Category: Special Diets


Sort

showing 1-9 of 9

Image for The Diabetic Four Ingredient Cookbook

The Diabetic Four Ingredient Cookbook

By: Coffee, Linda

Price: $8.00

Publisher: Coffee and Cale: 2003

Seller ID: 2208248


An exceptional copy. 2003 Spiral-Bound Hardcover. From the bestselling authors of The Four Ingredient Cookbook comes this special collection for those on a diabetic diet. With over 300 hearty recipes requiring four ingredients or less and complete nutritional data for each meal, it's the only cookbook the busy, diabetic cook will need. View more info

Image for Food Lovers Weight Loss Cookbook

Food Lovers Weight Loss Cookbook

By: Land, Carolyn

Price: $7.00

Publisher: Oxmoor House: 2003

Seller ID: 2208237


Minor stains to top page ridge. 2003 Hard Cover. Eat great, lose weight - over 350 guilt-free recipes! View more info

Image for Our Digestion; or, My Jolly Friend's Secret.

Our Digestion; or, My Jolly Friend's Secret.

By: Lewis, Dio

Price: $15.00

Publisher: Geo. Maclean: 1872

Edition: First Edition

Seller ID: 2065534


First edition. Boards lightly rubbed. 1872 Hard Cover. 407 pp. 8vo. An overview of the digestive system and habits designed to encourage healthy digestion. Includes chapters on dental health and tooth decay, mastication, the sense of taste, hunger, animal and vegetable compared, the stomac, various foods, food of the ancients, digestive theories (even one related to women wearing corsets), regularity, weight regulation, heartburn/indigestion/dyspepsia, exercise, preventi... View more info

Image for Our Digestion; or, My Jolly Friend's Secret.

Our Digestion; or, My Jolly Friend's Secret.

By: Lewis, Dio

Price: $10.00

Publisher: Geo. Maclean: 1872

Edition: First Edition

Seller ID: 2072608


First edition. Corners rubbed, front hinge just starting, front matter lightly foxed. 1872 Hard Cover. 407 pp. 8vo. An overview of the digestive system and habits designed to encourage healthy digestion. Includes chapters on dental health and tooth decay, mastication, the sense of taste, hunger, animal and vegetable compared, the stomac, various foods, food of the ancients, digestive theories (even one related to women wearing corsets), regularity, weight regulation, hea... View more info

Image for Vegetarian Dishes: Easy Dishes to Cook at Home

Vegetarian Dishes: Easy Dishes to Cook at Home

By: Love Food

Price: $6.00

Publisher: Parragon: 2010

Seller ID: 2261883


Jacket faintly rubbed. 2010 Large Hardcover. These easy-to-make meals are perfect for the beginning chef. View more info

Image for Vegetarian Cooking for Everyone

Vegetarian Cooking for Everyone

By: Madison, Deborah

Price: $12.00

Publisher: Broadway Books: 1997

Edition: 6th Printing

Seller ID: 2269845


6th printing. Light edge wear. 1997 Large Hardcover. What Julia Child is to French cooking and Marcella Hazan is to Italian cooking, Deborah Madison is to contemporary vegetarian cooking. At Greens restaurant in San Francisco, where she was the founding chef, and in her two acclaimed vegetarian cookbooks, Madison elevated vegetarian cooking to new heights of sophistication, introducing many people to the joy of cooking without meat, whether occasionally or for a lifetim... View more info

Image for Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Recipes

Vegetables: The Most Authoritative Guide to Buying, Preparing, and Cooking with More than 300 Recipes

By: Peterson, James

Price: $7.00

Publisher: William Morrow: 1998

Seller ID: 2207548


Small ink mark to jacket. 1998 Large Hardcover. An A-to-Z encyclopedia features entries on buying, storing, and preparing a wide range of vegetable varieties, as well as more than three hundred international recipes, including both vegetarian and meat dishes, from the award-winning author of Fish & Shellfish. View more info

Image for The New Vegetarian Epicure: Menus - with 325 All-New Recipes - for Family and Friends

The New Vegetarian Epicure: Menus - with 325 All-New Recipes - for Family and Friends

By: Thomas, Anna

Price: $8.00

Publisher: Alfred A. Knopf: 1996

Edition: Book Club (BCE/BOMC)

Seller ID: 2264326


Book club edition. An exceptional copy. 1996 Hard Cover. Anna Thomas, author of the best-selling The Vegetarian Epicure, which became the bible of vegetarian cooks in the seventies and remains a classic, now returns with an exuberant new cookbook that reflects the way we live and eat today. The 66 menus are geared to busy, health-conscious families who are drawn to good fresh foods and lighter fare, filled with the pungent ethnic flavors that Anna Thomas loves. Here are ... View more info

Image for Red, White, and Greens: The Italian Way with Vegetables

Red, White, and Greens: The Italian Way with Vegetables

By: Willinger, Faith

Price: $8.00

Publisher: Harper Collins: 1996

Edition: 9th Printing

Seller ID: 2266847


9th printing. An exceptional copy. 1996 Hard Cover. Presents one hundred-and-fifty simple recipes for a variety of vegetable dishes from all over Italy, incorporating a wide range of ingredients, styles, and techniques. View more info