Category: Cookbooks


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Image for Tables of Content: Leaves from My Diary

Tables of Content: Leaves from My Diary

By: Simon, Andre L.

Price: $125.00

Publisher: Constable: 1933

Seller ID: 2291117

Binding: Hard Cover

Condition: Very Good


Image for Wine: An Introduction (DK)

Wine: An Introduction (DK)

By: Simon, Joanna

Price: $7.00

Publisher: Dorling Kindersley Publishing: 2001

Seller ID: 2272196

ISBN: 0789480638

Binding: Large Hardcover

Condition: Near Fine


Image for China the Beautiful Cookbook

China the Beautiful Cookbook

By: Sinclair, Kevin

Price: $10.00

Publisher: The Knapp Press: 1986

Seller ID: 2264319

ISBN: 0895351765

Binding: Large Hardcover

Condition: Near Fine


Image for Stina: The Story of a Cook

Stina: The Story of a Cook

By: Smith, Herman

Price: $10.00

Publisher: New York, M. Barrows & Company, Inc.: 1945

Seller ID: 2304846

Binding: Hard Cover

Condition: Near Fine


Image for Dearie: The Remarkable Life of Julia Child

Dearie: The Remarkable Life of Julia Child

By: Spitz, Bob

Price: $8.00

Publisher: Alfred A. Knopf: 2012

Seller ID: 2275569

ISBN: 0307272222

Binding: Hard Cover

Condition: Near Fine


Image for Customs on the Table Top: How New England Housewives Set Out Their Tables (Old Sturbridge Village Booklet Series, No. 8)

Customs on the Table Top: How New England Housewives Set Out Their Tables (Old Sturbridge Village Booklet Series, No. 8)

By: Sprackling, Helen

Price: $5.00

Publisher: Old Sturbridge Village: 1966

Seller ID: 2292320

Binding: Stapled Binding

Condition: Near Fine


Image for The Grapes of Ralph: Wine According to Ralph Steadman

The Grapes of Ralph: Wine According to Ralph Steadman

By: Steadman, Ralph

Price: $30.00

Publisher: Harcourt Brace & Company: 1992

Seller ID: 2262770

ISBN: 0151002452

Binding: Large Hardcover

Condition: Near Fine


Image for Herbs and Herb Cookery through the Years (Old Sturbridge Village Booklet Series, No. 18)

Herbs and Herb Cookery through the Years (Old Sturbridge Village Booklet Series, No. 18)

By: Stearns, Martha Genung; Fennelly, Catherine

Price: $5.00

Publisher: Old Sturbridge Village: 1973

Seller ID: 2292321

Binding: Stapled Binding

Condition: Near Fine


Image for It Must've Been Something I Ate

It Must've Been Something I Ate

By: Steingarten, Jeffrey

Price: $7.00

Publisher: New York, Vintage Books: 2003

Seller ID: 2304847

ISBN: 0375727124

Binding: Trade Paperback

Condition: Near Fine


Image for The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits

The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits

By: Steingarten, Jeffrey

Price: $7.00

Publisher: New York, Vintage: 1998

Seller ID: 2304852

ISBN: 0375702024

Binding: Trade Paperback

Condition: Near Fine


Image for The Island Cookbook: Includes Rhode Island, Block Island, Newport, Jamestown, Prudence, Martha's Vineyard, and Last But Not Least Nantucket

The Island Cookbook: Includes Rhode Island, Block Island, Newport, Jamestown, Prudence, Martha's Vineyard, and Last But Not Least Nantucket

By: Stetson, Barbara Sherman

Price: $8.00

Publisher: Barbara Sherman Stetson: 1993

Seller ID: 2276259

ISBN: 0871973707

Binding: Trade Paperback

Condition: Near Fine


Image for Martha Stewart's Christmas: Entertaining, Decorating, and Giving

Martha Stewart's Christmas: Entertaining, Decorating, and Giving

By: Stewart, Martha; Edwards, Virginia

Price: $7.00

Publisher: Clarkson N. Potter, Inc.: 1989

Seller ID: 2295402

ISBN: 0517574160

Binding: Large Hardcover

Condition: Near Fine


Image for The New York Times Bread and Soup Cookbook

The New York Times Bread and Soup Cookbook

By: Tarr, Yvonne Young

Price: $4.00

Publisher: New York, Quadrangle / The New York Times Book Co.: 1972

Seller ID: 2207550

Binding: Hard Cover

Condition: Good


Image for Wine in Words: Notes for Better Drinking

Wine in Words: Notes for Better Drinking

By: Teague, Lettie

Price: $10.00

Publisher: Rizzoli Ex Libris: 2015

Seller ID: 2195243

ISBN: 0847845435

Binding: Hard Cover

Condition: Very Good


Image for Homemade Cookies

Homemade Cookies

By: The Food Editors of Farm Journal; Nichols, Nell B.; Reagan, Al J.

Price: $10.00

Publisher: Doubleday & Company, Inc.: 1971

Seller ID: 2208483

Binding: Hard Cover

Condition: Good


Image for The Glasgow Cookery Book

The Glasgow Cookery Book

By: The Queen's College, Glasgow

Price: $10.00

Publisher: John Smith & Son (Glasgow) Limited: 1975

Seller ID: 2203557

ISBN: 0900673117

Binding: Hard Cover

Condition: Near Fine


Image for Wines, Cocktails and Other Drinks

Wines, Cocktails and Other Drinks

By: Thomas, Frank A. [Schoonmaker, Frank; Marvel, Ted]

Price: $125.00

Publisher: Harcourt, Brace and Company: 1936

Seller ID: 2266858

Binding: Hard Cover

Condition: Very Good


Image for The Bon Vivant's Companion, or, How to Mix Drinks [Containing Clear and Reliable Directions for Mixing All the Beverages Used in the United States, Together with the Most Popular British, French, German, Italian, Russian, and Spanish Recipes, Embracing Punches, Juleps, Cobblers, etc., etc., etc., in Endless Variety.] [The Bar-Tender's Guide] [Bartender's]

The Bon Vivant's Companion, or, How to Mix Drinks [Containing Clear and Reliable Directions for Mixing All the Beverages Used in the United States, Together with the Most Popular British, French, German, Italian, Russian, and Spanish Recipes, Embracing Punches, Juleps, Cobblers, etc., etc., etc., in Endless Variety.] [The Bar-Tender's Guide] [Bartender's]

By: Thomas, Jerry; Asbury, Herbert

Price: $450.00

Publisher: New York, Alfred A. Knopf: 1928

Seller ID: 2287022

Binding: Hard Cover

Condition: Very Good


Image for American Brasserie: 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy, and America

American Brasserie: 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy, and America

By: Tramonto, Rick

Price: $10.00

Publisher: Macmillan: 1997

Seller ID: 2269844

ISBN: 0028616308

Binding: Hard Cover

Condition: Very Good


Image for Guide to Better Wine and Beer Making for Beginners (Unabridged)

Guide to Better Wine and Beer Making for Beginners (Unabridged)

By: Tritton, S. M.

Price: $5.00

Publisher: Dover Publications, Inc.: 1969

Seller ID: 2296437

ISBN: 0486225283

Binding: Trade Paperback

Condition: Near Fine


Image for No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken

No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken

By: Van Aken, Norman

Price: $6.00

Publisher: Taylor Trade: 2013

Seller ID: 2203705

ISBN: 1589799143

Binding: Hard Cover

Condition: Near Fine


Image for Kitchen of Light: The New Scandinavian Cooking

Kitchen of Light: The New Scandinavian Cooking

By: Viestad, Andreas

Price: $10.00

Publisher: Artisan: 2003

Seller ID: 2207480

ISBN: 1579652166

Binding: Large Hardcover

Condition: Very Good


Image for The Rituals of Dinner: The Origins, Evolution, Eccentricities, and Meaning of Table Manners

The Rituals of Dinner: The Origins, Evolution, Eccentricities, and Meaning of Table Manners

By: Visser, Margaret

Price: $7.00

Publisher: Grove Weidenfled: 1991

Seller ID: 2282736

ISBN: 0802111165

Binding: Hard Cover

Condition: Near Fine


Image for Manual for the Essence Industry: Comprising the Most Modern Methods for Making All Kinds of Essences for Liquors, Brandies, Liqueurs, and All Alcoholic Drinks, Fruit-Juices, Fruit-Wines, and Jams, also, Manufacturing Mineral Waters; Essences of Fruits and Other Vegetable Raw Materials; Fancy Lemonades of Every Kind; Essences for Confectionery, Pastry, and the Kitchen; Manufacturing Colors and Perfumes, as well as Cosmetics and Soap Perfumes with a Full Description of Raw Materials and Laboratory Practice

Manual for the Essence Industry: Comprising the Most Modern Methods for Making All Kinds of Essences for Liquors, Brandies, Liqueurs, and All Alcoholic Drinks, Fruit-Juices, Fruit-Wines, and Jams, also, Manufacturing Mineral Waters; Essences of Fruits and Other Vegetable Raw Materials; Fancy Lemonades of Every Kind; Essences for Confectionery, Pastry, and the Kitchen; Manufacturing Colors and Perfumes, as well as Cosmetics and Soap Perfumes with a Full Description of Raw Materials and Laboratory Practice

By: Walter, Erich

Price: $125.00

Publisher: New York / Boston, John Wiley and Sons, Inc. / Stanhope Press, F.H. Gilson Company: 1916

Seller ID: 2304805

Binding: Hard Cover

Condition: Very Good


Image for Culinary Ephemera: An Illustrated History (California Studies in Food and Culture)

Culinary Ephemera: An Illustrated History (California Studies in Food and Culture)

By: Weaver, William Woys

Price: $10.00

Publisher: Berkeley, University of California Press: 2010

Seller ID: 2305085

ISBN: 0520259777

Binding: Large Hardcover

Condition: Fine


Image for Catering Handbook

Catering Handbook

By: Weiss, Edith; Weiss, Hale

Price: $8.00

Publisher: J. Williams: 1971

Seller ID: 2271555

ISBN: 0930745043

Binding: Hard Cover

Condition: Very Good


Image for The Bachelor and the Chafing Dish, with a Dissertation on Chums

The Bachelor and the Chafing Dish, with a Dissertation on Chums

By: Welch, Deshler

Price: $10.00

Publisher: F. Tennyson Neely: 1895

Seller ID: 2288321

Binding: Hard Cover

Condition: Good


Image for Consuming Passions: A Food-Obsessed Life

Consuming Passions: A Food-Obsessed Life

By: West, Michael Lee

Price: $15.00

Publisher: HarperCollins: 1999

Seller ID: 2282574

ISBN: 0060183713

Binding: Hard Cover

Condition: Near Fine


Image for Stuffed: The Ultimate Comfort Food Cookbook: Taking Your Favorite Foods and Stuffing Them to Make New, Different and Delicious Meals

Stuffed: The Ultimate Comfort Food Cookbook: Taking Your Favorite Foods and Stuffing Them to Make New, Different and Delicious Meals

By: Whalen, Dan

Price: $7.00

Publisher: Page Street: 2014

Seller ID: 2276115

ISBN: 1624140114

Binding: Soft Cover

Condition: Very Good


Image for Food, Drink, and Recipes of Early New England (Old Sturbridge Village Booklet Series, No. 16)

Food, Drink, and Recipes of Early New England (Old Sturbridge Village Booklet Series, No. 16)

By: Whitehill, Jane

Price: $4.00

Publisher: Old Sturbridge Village: 1964

Seller ID: 2292322

Binding: Stapled Binding

Condition: Near Fine