Author:Adria, Ferran; Soler, Juli; Adria, Albert

Sort

Showing 1-1 of 1

Image for A Day at elBulli: An Insight Into the Ideas, Methods and Creativity of Ferran Adria

A Day at elBulli: An Insight Into the Ideas, Methods and Creativity of Ferran Adria

By: Adria, Ferran; Soler, Juli; Adria, Albert

Price: $30.00

Publisher: Phaidon Press: 2008

Edition: First Edition

Seller ID: 2294399

ISBN: 0714848832

Condition: Near Fine


First edition. Includes jacket and belly band. Tiny closed tear to belly band spine edge. 2008 Large Hardcover. 528 pp. For the first time, A Day at elBulli: An Insight into the Ideas, Methods and Creativity of Ferran Adria allows unprecedented access to one of the world's most famous, sought-after and mysterious restaurants. Having held three Michelin stars since 1997, and regularly voted 'Best Restaurant in the World' by a panel of 500 industry professionals, elBulli has been at the very forefront of the restaurant scene since Ferran Adria became sole head chef in 1987. Aimed at food enthusi... View more info