Paris Cuisine

By: Beard, James A.; Watt, Alexander

Price: $30.00

Quantity: 1 available

Book Condition: Very Good


Second printing. One inch tear along top edge of front jacket panel, half inch chip along jacket spine base, two half inch tears along top edge of rear jacket one previously mended with tape. 1952 Hard Cover. xv, 272 pp. Drawings by Vladimir Bobri. A book of unique recipes from chefs in Paris restaurants.

Title: Paris Cuisine

Author: Beard, James A.; Watt, Alexander

Illustrator: Bobri, Vladimir

Categories: French, Regional,

Edition: 2nd Printing

Publisher: Little, Brown and Company: 1952

Binding: Hard Cover

Book Condition: Very Good

Jacket Condition: Good

Seller ID: 2294823

Keywords: PARIS FRENCH FRANCE CUISINE FOOD COOKBOOKS COOKING COOK BOOK RECIPES,