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NEW ACQUISITIONS
The Oxford Companion to the Wines of North America, Cass, Bruce
The Oxford Companion to the Wines of North America
Cass, Bruce
15.00 USD
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Dr. Pepper: King of Beverages, Ellis, Harry E.
Dr. Pepper: King of Beverages
Ellis, Harry E.
25.00 USD
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Whisky Classified: Choosing Single Malts by Flavor, Wishart, David
Whisky Classified: Choosing Single Malts by Flavor
Wishart, David
10.00 USD
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The Guinness Story: The Family, the Business, the Black Stuff, Bourke, Edward J.
The Guinness Story: The Family, the Business, the Black Stuff
Bourke, Edward J.
8.00 USD
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Guinness: The 250-Year Quest for the Perfect Pint, Yenne, Bill
Guinness: The 250-Year Quest for the Perfect Pint
Yenne, Bill
12.00 USD
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New York Breweries, Bryson, Lew
New York Breweries
Bryson, Lew
5.00 USD
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Fermenting Revolution: How to Drink Beer and Save the World, O'Brien, Christopher Mark
Fermenting Revolution: How to Drink Beer and Save the World
O'Brien, Christopher Mark
8.00 USD
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Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them (Culture and Craftsmanship in the Belgian Tradition), Hieronymus, Stan; Webb, Tim
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them (Culture and Craftsmanship in the Belgian Tradition)
Hieronymus, Stan; Webb, Tim
10.00 USD
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  103 items found
 
 
1 The Glasgow Cookery Book


1975 John Smith & Son (Glasgow) Limited

Near Fine Hard Cover. Revised Edition



Price: 15.00 USD

 
2 The Experienced American Housekeeper, or Domestic Cookery: Formed on Principles of Economy for the Use of Private Families.
A Lady [Rundell, Maria Eliza Ketelby]

1835 Hartford: Andrus & Judd

Fair Small Hard Cover. Reissue



Price: 350.00 USD

 
 
3 The Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's elBulli
Abend, Lisa

2011 Free Press

Very Good Hard Cover. 3rd Printing



Price: 7.00 USD

 
4 A Day at elBulli: An Insight Into the Ideas, Methods and Creativity of Ferran Adria
Adria, Ferran; Soler, Juli; Adria, Albert

2010 Phaidon Press

Very Good Large Softcover. 1st Printing



Price: 15.00 USD

 
 
5 Corbett's Glen Recipes and Remembrances: A Collection of Recipes
Allen Creek / Corbett's Glen Preservation Group

2000 Allen Creek / Corbett's Glen Preservation Group

Near Fine Spiral-Bound Softcover. 



Price: 7.00 USD

 
6 Aphrodite: A Memoir of the Senses
Allende, Isabel; Sheker, Robert; Llona, Panchita; Peden, Margaret Sayers

1998 HarperFlamingo

Very Good Hard Cover. SIGNED First Edition

Author

Price: 15.00 USD

 
 
7 Corbett's Glen Cookery
Allens Creek / Corbett's Glen Preservation Group, Inc.

2010 Allens Creek / Corbett's Glen Preservation Group, Inc.

Near Fine Spiral-Bound Hardcover. 



Price: 7.00 USD

 
8 The Complete America's Test Kitchen TV Show Cookbook 2001-2015
America's Test Kitchen

2014 America's Test Kitchen

Near Fine Large Hardcover. First Edition



Price: 55.00 USD

 
 
9 American Cookery, or, The Art of Dressing Viands, Fish, Poultry, and Vegetables, and the Best Mode of Making Puff-Pastes, Pies, Tarts, Puddings, Custards, and Preserves, and All Kinds of Cakes, from the Imperial Plumb, to Plain Cake, Adapted to This Country, and All Grades of Life
An American Orphan [Simmons, Amelia]

1963 West Virginia Pulp and Paper Company [Westvaco]

Near Fine Hard Cover. Reissue



Price: 125.00 USD

 
10 Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
Andrews, Colman

2010 Gotham Books

Near Fine Hard Cover. First Edition



Price: 8.00 USD

 
 
11 At the Kitchen Table: The Craft of Cooking at Home
Atkinson, Greg

2011 Sasquatch

Near Fine Trade Paperback. Signed Copy

Author

Price: 7.00 USD

 
12 Premium Beer Drinker's Guide: The World's Strongest, Boldest and Most Unusual Beers
Beaumont, Stephen

2000 Firefly Books

Near Fine Trade Paperback. 



Price: 10.00 USD

 
 
13 Celebrity Chefs: WHAM TV & Radio Personalities and Friends Reveal Their Favorite Recipes
Benoit, Charles

2005 ESL

Near Fine Large Hardcover. First Edition



Price: 5.00 USD

 
14 Better Homes and Gardens New Cook Book [Cookbook]
Better Homes and Gardens

1996 Better Homes and Gardens Books

Near Fine Spiral-Bound Hardcover. 



Price: 10.00 USD

 
 
15 The Guinness Story: The Family, the Business, the Black Stuff
Bourke, Edward J.

2009 Fall River Press

Fine Hard Cover. Reissue



Price: 8.00 USD

 
16 New York Breweries
Bryson, Lew

2003 Stackpole Books

Near Fine Trade Paperback. 



Price: 5.00 USD

 
 
17 The North End Italian Cookbook
Buonopane, Marguerite Dimino

1991 Globe Pequot Press

Very Good Trade Paperback. 



Price: 5.00 USD

 
18 The Oxford Companion to the Wines of North America
Cass, Bruce

2000 Oxford

Near Fine Large Hardcover. First Edition



Price: 15.00 USD

 
 
19 Cooking with Master Chefs
Child, Julia

1993 Alfred A. Knopf

Near Fine Large Softcover. 1st Printing



Price: 5.00 USD

 
20 Mastering the Art of French Cooking, in Two Volumes
Child, Julia; Bertholle, Louisette; Beck, Simone

1970 Alfred A. Knopf

Very Good Hard Cover. 



Price: 45.00 USD

 
 
21 Mastering the Art of French Cooking, in Two Volumes
Child, Julia; Bertholle, Louisette; Beck, Simone

1970 Alfred A. Knopf

Very Good Hard Cover. 



Price: 45.00 USD

 
22 Risotto, With Vegetables, Seafood, Meat and More
Clark, Maxine

2009 Ryland, Peters & Small

Fine Large Softcover. 1st Printing



Price: 9.00 USD

 
 
23 Old Mr. Boston de Luxe Official Bartender's Guide
Cotton, Leo

1967 Mr. Boston Distiller, Inc.

Near Fine Small Hard Cover. 38th Printing



Price: 7.00 USD

 
24 Reinventing the Classics: Simple & Creative Ways to Rethink Recipes America Loves Best, wine Wines to Match (Food & Wine)
Cowin, Dana (Editor)

2010 Food & Wine

Fine Large Hardcover. 



Price: 7.00 USD

 
 
25 Carol Cutler's Great Fast Breads: 100 Choice Recipes -- Popovers to Panettone in 2 Hours or Less
Cutler, Carol

1985 Rawson Associates

Very Good Hard Cover. 



Price: 4.00 USD

 
26 Summer in a Glass: The Coming of Age of Winemaking in the Finger Lakes
Dawson, Evan

2011 Sterling Epicure

Near Fine Trade Paperback. 1st Printing



Price: 8.00 USD

 
 
27 The Concise Gastronomy of Italy (Accademia Italiana Della Cucina)
Del Conte, Anna

2004 Pavilion Books

Near Fine Trade Paperback. First Edition



Price: 15.00 USD

 
28 The Country Store: Traditional Food, Country Crafts, Natural Decorations
Donaldson, Stephanie; Garrett, MIchelle

1996 Lorenz Books

Very Good Large Hardcover. 



Price: 4.00 USD

 
 
29 Dr. Pepper: King of Beverages
Ellis, Harry E.

1979 Taylor Publishing Company

Near Fine Large Hardcover. 



Price: 25.00 USD

 
30 The Escoffier Cook Book: A Guide to the Fine Art of Cookery
Escoffier, A.

1969 Crown Publishers, Inc.

Very Good Hard Cover. Reprint



Price: 15.00 USD

 
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FEATURED ITEMS
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Malt Marrow Cook Book: Recipes of Quality [Cookbook], McAvoy Brewing Company
Malt Marrow Cook Book: Recipes of Quality [Cookbook]
McAvoy Brewing Company
115.00 USD
Purchase This Now

The Experienced American Housekeeper, or Domestic Cookery: Formed on Principles of Economy for the Use of Private Families., A Lady [Rundell, Maria Eliza Ketelby]
The Experienced American Housekeeper, or Domestic Cookery: Formed on Principles of Economy for the Use of Private Families.
A Lady [Rundell, Maria Eliza Ketelby]
350.00 USD
Purchase This Now

A Treatise on Beverages, or, The Complete Practical Bottler. Full Instructions for Laboratory Work with Original Practical Recipes for All Kinds of Carbonated Drinks, Mineral Waters, Flavorings, Extracts, Syrups, Etc., Sulz, Charles Herman
A Treatise on Beverages, or, The Complete Practical Bottler. Full Instructions for Laboratory Work with Original Practical Recipes for All Kinds of Carbonated Drinks, Mineral Waters, Flavorings, Extracts, Syrups, Etc.
Sulz, Charles Herman
500.00 USD
Purchase This Now

The Complete America's Test Kitchen TV Show Cookbook 2001-2015, America's Test Kitchen
The Complete America's Test Kitchen TV Show Cookbook 2001-2015
America's Test Kitchen
55.00 USD
Purchase This Now

American Cookery, or, The Art of Dressing Viands, Fish, Poultry, and Vegetables, and the Best Mode of Making Puff-Pastes, Pies, Tarts, Puddings, Custards, and Preserves, and All Kinds of Cakes, from the Imperial Plumb, to Plain Cake, Adapted to This Country, and All Grades of Life, An American Orphan [Simmons, Amelia]
American Cookery, or, The Art of Dressing Viands, Fish, Poultry, and Vegetables, and the Best Mode of Making Puff-Pastes, Pies, Tarts, Puddings, Custards, and Preserves, and All Kinds of Cakes, from the Imperial Plumb, to Plain Cake, Adapted to This Country, and All Grades of Life
An American Orphan [Simmons, Amelia]
125.00 USD
Purchase This Now

Ted Saucier's Bottoms Up, Saucier, Ted
Ted Saucier's Bottoms Up
Saucier, Ted
125.00 USD
Purchase This Now

The Table: How to Buy Food, How to Cook It, and How to Serve It, Filippini, Alessandro
The Table: How to Buy Food, How to Cook It, and How to Serve It
Filippini, Alessandro
60.00 USD
Purchase This Now

 
 

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